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On Going Project

No need for an ice cream scoop anymore!

Enjoy your treats with the least dish wash

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Ice cream scoops must design ergonomically and easy to hold to have minor fatigue on users' hands. It should also cut through the surface of the ice cream well.

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It is hard to use a spoon to scoop the ice cream but using the ice cream scoop results in an extra thing to dish wash for individuals who love eating ice cream at home alone.

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Exploring organic forms for the scoop. The bowl's shape and thickness are also crucial in smoothly curving out the ice cream. I have experimented where the ice cream scoop requires the most pressure. 

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Coming up with more ideas with dynamic and organic forms, combing the function of scooping and containing the ice cream inside the bowl. 

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Testing proportion and ergonomics by creating physical models using form blocks. Making sure the thumb is not dipping into the ice cream while scooping was the most considered element. It should also be comfortable on the hand. 

JIWON LEE . DESIGN

JIWON LEE . DESIGN

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